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Available Origins
Rwanda
Rwanda Green Coffee
Rwandan coffees are celebrated for their clean, elegant cup profiles and vibrant acidity. Grown at high elevations by thousands of smallholder farmers, these coffees showcase exceptional balance, sweetness, and floral complexity.
Growing Regions
Western Province, Nyamasheke, Huye
Typical Processing
Washed
Typical Flavour Profile
Red berries, citrus, floral, caramel, tea-like finish
Bag Size
60 kg (132.3 lbs)
